2017年8月29日至8月30日,來(lái)自中國(guó)學(xué)術(shù)界126位專(zhuān)家,來(lái)自老撾、菲律賓、韓國(guó)、緬甸、印度尼西亞、泰國(guó)、馬來(lái)西亞、柬埔寨8個(gè)國(guó)家13位學(xué)者,來(lái)自薏仁米商界161位企業(yè)代表,來(lái)自薏仁米產(chǎn)區(qū)96位政府代表,相聚興仁召開(kāi)中國(guó)(興仁)薏仁米博覽會(huì)暨中國(guó)—東盟薏仁米國(guó)際論壇。本次會(huì)議聯(lián)合主辦單位包括:中國(guó)社會(huì)科學(xué)院農(nóng)村發(fā)展研究所、中國(guó)糧食行業(yè)協(xié)會(huì)、中國(guó)社科文獻(xiàn)出版社、貴州省農(nóng)業(yè)委員會(huì)、貴州出入境檢驗(yàn)檢疫局、貴州省質(zhì)量技術(shù)監(jiān)督局、貴州省工商行政管理局、貴州省食品藥品監(jiān)督管理局、貴州省糧食局、貴州省社會(huì)科學(xué)院、貴州省農(nóng)業(yè)科學(xué)院、黔西南布依族苗族自治州人民政。本次會(huì)議聯(lián)合承辦單位包括:黔西南州農(nóng)業(yè)委員會(huì)、興義出入境檢驗(yàn)檢疫局、黔西南州質(zhì)量技術(shù)監(jiān)督局、黔西南州食品藥品監(jiān)督管理局、黔西南州工商行政管理局、黔西南州商務(wù)和糧食局、貴州省科學(xué)院、興仁縣人民政府。
大會(huì)基于當(dāng)前共同關(guān)注的“質(zhì)量、品牌、生態(tài)、旅游、文化、扶貧”等背景,設(shè)立種植與加工、品牌與質(zhì)量、標(biāo)準(zhǔn)體系三個(gè)主題論壇,探討中國(guó)薏仁米種植、加工、環(huán)境、藥用、食用、養(yǎng)生、文化、旅游、管理等焦點(diǎn)問(wèn)題。大會(huì)達(dá)成如下共識(shí):
一、意識(shí)到薏仁米種質(zhì)資源保護(hù)是薏仁米產(chǎn)業(yè)可持續(xù)發(fā)展的保障,共同保種、育種、傳種和建立薏仁米種源基地是各界的責(zé)任。
二、意識(shí)到標(biāo)準(zhǔn)化是薏仁米產(chǎn)業(yè)發(fā)展的基礎(chǔ),薏仁米產(chǎn)業(yè)當(dāng)前需要解決整個(gè)產(chǎn)業(yè)鏈的標(biāo)準(zhǔn)制定與執(zhí)行。
三、認(rèn)識(shí)到產(chǎn)品質(zhì)量是整個(gè)產(chǎn)業(yè)的核心,需要薏仁米生產(chǎn)企業(yè)長(zhǎng)期落實(shí)質(zhì)量行動(dòng)。
四、認(rèn)識(shí)到區(qū)域公共品牌建設(shè)是薏仁米業(yè)健康發(fā)展、快速發(fā)展、惠益分享的必然選擇。
基于此,大會(huì)倡議如下行動(dòng):
一、保護(hù)薏仁米產(chǎn)區(qū)生態(tài)環(huán)境,保護(hù)薏仁米種質(zhì)資源,保護(hù)薏仁米科技創(chuàng)新,保護(hù)薏仁米市場(chǎng)競(jìng)爭(zhēng)秩序,保護(hù)薏仁米產(chǎn)品質(zhì)量與品牌。
二、推進(jìn)薏仁米“一二三產(chǎn)業(yè)融合發(fā)展”,加快薏仁米產(chǎn)業(yè)鏈條完整、功能多樣、業(yè)態(tài)豐富、利益聯(lián)結(jié)緊密、產(chǎn)城融合更加協(xié)調(diào)。
三、促進(jìn)薏仁米文化產(chǎn)業(yè)、康養(yǎng)產(chǎn)業(yè)、旅游產(chǎn)業(yè)、扶貧產(chǎn)業(yè)同步快速提升。
四、加快薏仁米標(biāo)準(zhǔn)化建設(shè)。共同推進(jìn)可行的國(guó)家標(biāo)準(zhǔn)、省級(jí)地方標(biāo)準(zhǔn)、企業(yè)標(biāo)準(zhǔn),鼓勵(lì)制定更多的社會(huì)團(tuán)體標(biāo)準(zhǔn),支持更多的標(biāo)準(zhǔn)化示范區(qū)建設(shè)。
英文版
Chinese Coix Seed:Xingren Manifesto
During the two days of August 29thand 30th, 2017,126 experts from Chinese academic fields and 13scholars from Laos, the Philippine, Korea, Burma, Indonesia, Thailand, Malaysiaand Cambodia, 161 representatives from coix seed industry, and 96 governmentrepresentatives gatheredat China (Xingren) Coix Seed Expo --- the 1stASEAN Coix Seed International Forum.The following government departments and institutions co-hosted the Expo. Theywere the Rural Development Institute of Chinese Academy ofSocial Sciences, China National Association of Grain Sectors, Social Science Academic Press (China), GuizhouAgricultural Committee, Guizhou Entry-Exit Inspection and Quarantine Bureau,Guizhou Bureau of Quality and Technical Supervision, Administration forIndustry and Commerce of Guizhou, Food and Drug Administration of GuizhouProvince, Grain Administration of Guizou Province, Guizhou Academy of SocialSciences, Guizhou Academy of Agricultural Sciences, People’s Government of SouthwestGuizhou Autonomous Prefecture. The co-organizers of the forum included theAgricultural Committee of Southwest Guizhou Autonomous Prefecture, XingyiEntry-Exit Inspection and Quarantine Bureau, Quality and Technical SupervisionBureau of Southwest Guizhou Autonomous Prefecture, Food and Drug Administrationof Southwest Guizhou Autonomous Prefecture, Administration for Industry andCommerce of Southwest Guizhou Autonomous Prefecture, Grain and CommerceAdministration of Southwest Guizhou Autonomous Prefecture, Guizhou Academic of Social Sciences, People’s Government ofXingren County.
Against the background of common concern of quality, brand,environment, tourism, culture, and poverty alleviation among others, the forumhad three parallel sessions regarding coix seed cultivation and processing,quality and brand, and standard system respectively to discuss the focuses inChinese coix seed industry.
The Forum has reached the followingconsensus:
First, the protection of germplasmresources guarantees the sustainable development of coix seed industry,therefore it’s our responsibility to build the germplasm base to conserve,breed, and reproduce coix seed.
Second, standardization is thefoundation of the development of coix seed industry, which needs a standard forthe whole industry chain.
Three, product quality is the core ofthe industry, which needs a long term implementation by the processing enterprises.
Four, the construction of regionalpublic brand is the inevitable choice for the healthy and fast development andbenefit-sharing of coix seed industry.
In light of the above consensus,we proposed:
First, protecting the eco-environment of coix seed productionareas, germplasm resources, technological innovation, market order, productquality and brand among others.
Second, promoting the cooperativedevelopment of the primary, secondary and tertiary coix seed industries,speeding up the completion of coix seed industry chain with multi-function andcommercial activities to coordinate city-industry integration.
Third, promoting the parallel development of culturalindustry, health industry, tourism industry, and poverty alleviation.
Four, fastening the construction of coix seed industrystandard, including national standard, provincial standard and enterprise standard,encouraging more standard by other social organizations, and supporting the constructionof standardized demonstration areas.
Five, improving processing technique of green coix seed foodand drug, strengthening the connection between quality and brand of the coixseed processing enterprises.
Six, the spirit of the forum --- green coix seed, technicalcoix seed, quality coix seed.
We appeal to the coix seed processing enterprises,representatives from coix seed production areas, governmental departments,experts and guests for more attention to coix seed industry to enhanceprotection consciousness and accelerate the sustainable development of coixseed industry.
August 30, 2017
(貴州掌上興仁)
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